Tommy Yionoulis [Guest Blogger]

Tommy is the Managing Director at OpsAnalytica.

Recent Posts

Restaurant Profits: It’s About Finding Nickels, Dimes and Quarters.  Lots of Them.

6/28/16 7:00 AM Tommy Yionoulis [Guest Blogger]

You Want to Make $100,000 More This Year? Don’t Try to Sell 20,000 Meals at $5 Profit. Find 1% Savings in Your Bottom 20% Locations.

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Topics: Improving Restaurant Profit