Tyler Edwards

Director of Sales

Recent Posts

Excel, POS or Online: Which restaurant scheduling software is the best for you?

10/7/15 7:00 AM Tyler Edwards

Scheduling.png

Are you still using a pen and paper to create your employee schedule?

How about an abbreviated method where you print out a blank spreadsheet, sit down to write out the schedule - by hand - and then transfer it back into your computer? Yikes.

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Topics: Restaurant Scheduling, Manager Time Savings

The Death of Upselling in Restaurants

8/26/15 7:00 AM Tyler Edwards

Upselling is Dead

“Upselling” is a term that has been tossed around the hospitality industry for decades.

And I think it’s one of the dirtiest words in the English language.

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Topics: Leadership, Restaurant Culture, Improving Restaurant Profit

Creating Consistency: An Introduction to Restaurant Manager Duties

8/4/15 8:00 AM Tyler Edwards

Restaurant Manager Duties

 

It has been said time and time again that consistency creates success.

But if it’s really as easy as it sounds, why aren’t all restaurant owners wildly successful?

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Topics: Improving Restaurant Profit

Is the Management Team at your Restaurant Aligned for Success?

7/21/15 8:00 AM Tyler Edwards

Surprise

I remember a time when my restaurant was facing a significant challenge.  

I finally sat down with one of my managers and asked him how he thought things were going in a certain department. I was shocked to hear him reply, “We’re doing great!”

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Topics: Leadership, Staff Communication Tools

For Better Results, Trust your Restaurant Management Team

7/7/15 8:00 AM Tyler Edwards

Keys

You want results for your restaurant.

You want to drive your team to be consistently profitable.

And, while it might seem totally counterintuitive, one of the best ways to make that happen is to hand over the keys to someone else.

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Topics: Restaurant Reporting

Restaurant Hiring For The Season: Summertime

6/30/15 9:00 AM Tyler Edwards

Hiring_for_Summertime_-_Resized

In the immortal words of the Fresh Prince

Summer, Summer, Summertime!

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Topics: Restaurant Labor Control, Restaurant Staff Hiring